Commercial Grade Natural Ugandan Arabica, Grade AA. Grown at altitude on volcanic soils, with the heavier body and fruit-forward sweetness typical of Ugandan naturals. Suits fruit-forward filter roasts, single-origin espresso and adding sweetness to blends. Sourced by our own team in Uganda and held in UK stock for delivery or free collection, typically within 3-4 working days.
- Origin: Uganda
- Species / process: Arabica, natural (DRUGAR, dry Uganda Arabica)
- Preparation: Grade AA (larger-screen)
- Crop: Q4 2025
- Moisture: 10.5% – 12%
- Defects: fewer than 7% non-primary
- Bag weight: 60kg jute bags
Cupping notes: Not measured. Samples are free, request one via the form below quoting lot code ZB2AAA.
